Beer Menu

Glacier Meadows ESB

Refreshing Extra Special Bitter. Spicy and Citrus notes from Sterling and Cascade Hops with a nice Caramel Malt Flavor balances out the bitterness from the Hops.

Check in on Untappd
ABV:5.7%
IBU:31
Malts:SV Copeland Pale Malt, Special Roast, C-60, Blackprinz
Hops:Sterling and Cascade
Yeast:PUB

Island Sweet Skunk

Hazy DIPA with Mosaic and Azacca hops. Light straw color with aromas of pineapples and coconut. It’s a sipper but you might still call it a crusher!

Check in on Untappd
ABV:8.2%
IBU:58
Malts:Copeland Pale, Flaked Oats, Flaked Wheat,
Hops:Mosaic, Azacca
Yeast:Juice

Lucid Dreams

French and Belgian yeast with Lemon Peel, Orange Peel, Cardamom, and Ginger makes this saison a refreshing summer ale.

Check in on Untappd
ABV:6.7%
IBU:35
Malts:Skagit Valley Copeland Pale, White Wheat, Bonlander Munich, Vienna, C-60
Hops:Sterling, Mosaic
Other:Lemon Peel, Orange Peel, Cardamom, Ginger
Yeast:French and Belgian Saison

McQ Double Dry Hopped Lager

Check in on Untappd
ABV:4.9%
IBU:34
Malts:Pilsner, 2-Row, Vienna, Acid Malt, Carapils
Hops:Hallertau Blanc, Pekko, Ekuanot
Yeast:Que Bueno

Rennie Island NW Red

All UK Malts were used in the recipe with All American Hop Varieties.

Check in on Untappd
ABV:5%
IBU:35
Malts:UK Pilsner, UK Amber, Munich, Cara-Munich
Hops:Chinook, Cascade, Loral
Yeast:Dieter

May Day Mayhem DIPA

This is a traditional West Coast style Double IPA. Tangerine flavors throughout with a nice malt backbone of caramel malts. Columbus, El Dorado, and Mosaic Hops. Double Dry Hopped for your pleasure.

Check in on Untappd
ABV:7.8%
IBU:70
Malts:2-Row, Torrified Wheat, C-20, Carapils, Acid Malt, Honey Malt
Hops:Columbus, El Dorado
Yeast:Juice

Blood of Hades (2019)

At 11.5% this Imperial stout will blow you away with flavors of dark chocolate and chilies. Brewed with 100% Cocoa, Mexican Chilies, and some UK specialty malts.

Check in on Untappd
ABV:11.5%
IBU:56
Malts:Pale Ale Malt, Munich Dark 20, White Wheat, C-40, Chocolate, Pale Chocolate, Roasted Barley, Midnight Wheat Malt
Hops:Magnum, Cascade, Centennial
Yeast:Joystick

Blur In Time

Golden cream stout kegged on 4-20-19. Flavors of cold brew coffee thanks to our friends Tinderbox Roasters with a touch of vanilla and chocolate. Noted a similarities to cream soda and cold brew coffee and cream.

Check in on Untappd
ABV:6.5%
IBU:23

Mount Deception Porter (S’mores edition)

Milk Chocolate color and a toasted marshmallow head. Loads of graham crackers and marshmallows went into this batch. Nice milk chocolate and coffee on first sip, finishing with toasted marshmallow, vanilla, and graham.

Check in on Untappd
ABV:5.8%
IBU:28
Malts:Copeland Pale, Crystal, Chocolate, UK Pale Chocolate, Special Roast
Hops:Magnum, Centennial, Cascade
Yeast:Imperial Juice

Midsummer’s Dreamsicle (Pale Ale - American)

Hazy Pale ale brewed with Skagit Valley Malts, Lactose, Orange Juice, bourbon vanilla beans, and Yakima Valley hops.

Check in on Untappd
ABV:5.4%
IBU:30
Malts:Skagit Valley Malts
Hops:Yakima Valley hops
Other:Lactose, Orange Juice, bourbon vanilla beans

We also have two different Guest Ciders on Tap!